• Status : Not Logged In
    • 927494 - Raw fish nibbles made from bitesize skinless and boneless pieces of responsibly sourced, salmon fillet in a non-fried breadcrumb coating. MCS Level 2 sustainability.
    • Ingredients
    • Skinless and boneless Salmon Fillet (Oncorhynchus spp)(50%)(FISH)| Breadcrumb (WHEAT Flour| Salt| Yeast| Modified Maize Starch| Rapeseed Oil)| Water| Batter (WHEAT Flour(with added Calcium Carbonate| Iron| Niacin| Thiamine))| WHEAT Starch| Maize Flour| Salt| Raising Agents (Disodium Diphosphate and Sodium Bicarbonate)| Rapeseed Oil| Seasoning (Dextrose| Stabiliser (Methylcellulose)| Salt| Onion Powder| Tomato Powder| Garlic Powder| White Pepper| Black Pepper| Fennel)| Lemon Juice| Colour (Burnt Sugar)| Vegetable Fibre| WHEAT PROTEIN| Colour (Paprika Extract)| Stabiliser (Methylcellulose)| Emulsifier (Polyglycerol Polyricinoleate)
    • Celery
    • Lupin
    • Eggs
    • Fish
    • Soy
    • Milk
    • Mustard
    • Peanuts
    • Sesame
    • Crustacea
    • Molluscs
    • Tree Nuts
    • Wheat
    • SO2
    • Vegetarian
    • Vegan
    • Halal
    • Kosher

Nutritional Information

Average Serving : 19 g or ml
Count per 100g: 5.26 Pieces
Energy per 100 G/ML : 746 kJ
Energy per 100 G/ML : 178 kcal
Fat per 100 G/ML : 5.2 g
- of which Saturates per 100 G/ML : 0.6 g
- of which Mono-unsaturates per 100 G/ML : 2.5 g
- of which Polyunsaturates per 100 G/ML : 1.8 g
Trans Fats per 100 G : Not Specified
Carbohydrate Per 100 G/ML : 18.6 g
- of which Sugars per 100 G/ML : 1.4 g
- of which Polyols per 100 G/ML : 0 g
- of which Starch per 100 G/ML : 0 g
Fibre per 100 G/ML : 0.8 g
Protein per 100 G/ML : 14.3 g
Salt per 100 G/ML : 0.63 >
Sodium per 100 G : 0.25 g
Vitamin A per 100g : 26 �g
Vitamin C per 100g : 0 mg
Folate/Folic Acid per 100g : 9 �g
Calcium per 100g : 59 mg
Iron per 100g : 1.4 mg
Zinc per 100g : 0.6 mg
Cholesterol per 100 G/ML (UK/FR) : 0 g
Non Milk Extrinsic Sugars per 100gm : 2 g
Alcoholic Strength %Vol : 0 % Vol
Fat Percentage in Dry Matter per 100g : 0 g

Dietary Information

Ingredients :
Skinless and boneless Salmon Fillet (Oncorhynchus spp)(50%)(FISH)| Breadcrumb (WHEAT Flour| Salt| Yeast| Modified Maize Starch| Rapeseed Oil)| Water| Batter (WHEAT Flour(with added Calcium Carbonate| Iron| Niacin| Thiamine))| WHEAT Starch| Maize Flour| Salt| Raising Agents (Disodium Diphosphate and Sodium Bicarbonate)| Rapeseed Oil| Seasoning (Dextrose| Stabiliser (Methylcellulose)| Salt| Onion Powder| Tomato Powder| Garlic Powder| White Pepper| Black Pepper| Fennel)| Lemon Juice| Colour (Burnt Sugar)| Vegetable Fibre| WHEAT PROTEIN| Colour (Paprika Extract)| Stabiliser (Methylcellulose)| Emulsifier (Polyglycerol Polyricinoleate)

Product Contains :
GM Protein/DNA:No
Celery/Celeriac (and products thereof):No
Lupin (and products thereof):No
Eggs (and products thereof): No
Fish (and products thereof): Yes
Soybeans (and products thereof): No
Milk (and products thereof): No
Mustard (and products thereof): No
Peanuts (and products thereof): No
Sesame Seeds (and products thereof): No
Crustacea (and products thereof): No
Molluscs (and products thereof): No
Nuts (and products thereof): No
Almond nuts: No
Hazelnuts: No
Walnuts: No
Cashew nuts: No
Pecan nuts: No
Brazil nuts: No
Pistachio nuts: No
Macadamia nuts: No
Queensland nuts: No
Gluten: -
Cereals: Yes
Wheat (and products thereof): Yes
Rye (and products thereof): No
Barley (and products thereof): No
Oats (and products thereof): No
Spelt (and products thereof): No
Kamut (and products thereof): No
Hydrogenated Vegetable Oil/Fat: No
Palm Oil: No
Sulphur Dioxide and Sulphites: No
Sulphur Dioxide/Sulphites Concentration: 0mg/kg
Product Contains :
Artificial Antioxidants: No
Artificial Colours: No
Artificial Flavourings: No
Artificial Flavour Enhancers: No
Artificial Preservatives: No
Artificial Sweeteners: No

Product suitability:
Suitable for a Vegetarian Diet: No
Suitable for a Vegan Diet: No
Suitable for Sufferers of Lactose Intolerance: Yes
Suitable for Coeliacs: No
Approved for a Halal Diet: No
Approved for a Kosher Diet: No

Accreditations / Certifications / Assurance Schemes

BRC Certified Production: Yes
Red Tractor: No
Fair Trade: No
Marine Stewardship Council Certified (MSC): No
Organic: No
SALSA (Safe & Local Supplier Approval): No
British Lion Mark: No
RSPCA Assured: No
LEAF Marque (Linking Environment and Farming): No
Rainforest Alliance: No
Food for Life Supplier Scheme: No
Quality Meat Scotland: No
Farm Assured Welsh Livestock: No
Northern Ireland Beef & Lamb Farm Quality Assurance Scheme: No
Quality Standard Mark (Beef/Lamb): No
Roundtable of Sustainable Palm Oil (RSPO): No
School Approved (The Requirement for School Food Regulation 2014): Yes
Other Accreditation:
Intra Stat/Taric Code : 0
EEC Number (Identification/Health Marks):

Handling Information

Directions For Use : Cook from frozen on a lined baking tray. Bake for 12-16 minutes (Gas 4/180�C/350�F). As ovens vary, time and temperature may need adjusting. Alternatively, deep fry for 3 mins (180�C). Check product is a minimum of 75�C (or to national standards) before serving. If storing in a hot cupboard, keep covered to prevent drying out.
Storage Instructions : Store below -18C. Do not refreeze.

Origin Information

Country of Origin/Place of Provenance : Other
Orgin Details : Origin of Salmon: FAO 61 & 67.

Waste Packaging Weight - Inner Unit

Glass : 0 g
Plastic : 16 g
Paper/Board : 0 g
Aluminium : 0 g
Steel : 0 g
Other : 0 g

Inner Pack Information

Internal GTIN :
Packaging Type Description : Paper/Polyethylene
Variable Weight Consumer Item : Yes
Net Drained Weight : 0 kg
Inner Unit Length : 330 mm
Inner Unit Height : 230 mm
Inner Unit Width : 100 mm
Weight/Volume : 2.96 kg