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    • 957241 - A sweet short crust pastry case with a lemon filling, which is topped with peaks of piped meringue. This pie is pre-portioned into 14 portions and packed 6 pies per outer case.
    • Ingredients
    • Lemon Filling (50%): Water| sugar| pasteurised EGG yolk| shortening (palm oil| rapeseed oil)| modified maize starch| dextrose| concentrated lemon juice (4%)| stabilisers (agar| locust bean gum)| natural flavouring| colour (curcumin). Pastry (28%): WHEAT flour (WHEAT flour| calcium| iron| niacin| thiamine)| margarine (palm oil| rapeseed oil| water| emulsifier (mono- and diglycerides of fatty acids)| natural flavouring)| shortening (palm oil| rapeseed oil)| sugar| water| salt| colours (curcumin| annatto). Meringue Topping (22%): Sugar| reconstituted EGG white| water| stabiliser blend (EGG white powder| modified maize starch| sugar| acidity regulator (citric acid)| stabiliser (cellulose gum))| modified maize starch.
    • Celery
    • Lupin
    • Eggs
    • Fish
    • Soy
    • Milk
    • Mustard
    • Peanuts
    • Sesame
    • Crustacea
    • Molluscs
    • Tree Nuts
    • Wheat
    • SO2
    • Vegetarian
    • Vegan
    • Halal
    • Kosher

Nutritional Information

Average Serving : 107 g or ml
Count per 100g: Not Specified
Energy per 100 G/ML : 1129 kJ
Energy per 100 G/ML : 269 kcal
Fat per 100 G/ML : 10.3 g
- of which Saturates per 100 G/ML : 3.4 g
- of which Mono-unsaturates per 100 G/ML : Not Specified
- of which Polyunsaturates per 100 G/ML : Not Specified
Trans Fats per 100 G : Not Specified
Carbohydrate Per 100 G/ML : 41.1 g
- of which Sugars per 100 G/ML : 26.9 g
- of which Polyols per 100 G/ML : 0 g
- of which Starch per 100 G/ML : 0 g
Fibre per 100 G/ML : 0.7 g
Protein per 100 G/ML : 3.3 g
Salt per 100 G/ML : 0.2 >
Sodium per 100 G : 0 g
Vitamin A per 100g : 0 �g
Vitamin C per 100g : 0 mg
Folate/Folic Acid per 100g : 0 �g
Calcium per 100g : 0 mg
Iron per 100g : 0 mg
Zinc per 100g : 0 mg
Cholesterol per 100 G/ML (UK/FR) : 0 g
Non Milk Extrinsic Sugars per 100gm : 0 g
Alcoholic Strength %Vol : 0 % Vol
Fat Percentage in Dry Matter per 100g : 0 g

Dietary Information

Ingredients :
Lemon Filling (50%): Water| sugar| pasteurised EGG yolk| shortening (palm oil| rapeseed oil)| modified maize starch| dextrose| concentrated lemon juice (4%)| stabilisers (agar| locust bean gum)| natural flavouring| colour (curcumin). Pastry (28%): WHEAT flour (WHEAT flour| calcium| iron| niacin| thiamine)| margarine (palm oil| rapeseed oil| water| emulsifier (mono- and diglycerides of fatty acids)| natural flavouring)| shortening (palm oil| rapeseed oil)| sugar| water| salt| colours (curcumin| annatto). Meringue Topping (22%): Sugar| reconstituted EGG white| water| stabiliser blend (EGG white powder| modified maize starch| sugar| acidity regulator (citric acid)| stabiliser (cellulose gum))| modified maize starch.

Product Contains :
GM Protein/DNA:No
Celery/Celeriac (and products thereof):No
Lupin (and products thereof):No
Eggs (and products thereof): Yes
Fish (and products thereof): No
Soybeans (and products thereof): No
Milk (and products thereof): No
Mustard (and products thereof): No
Peanuts (and products thereof): No
Sesame Seeds (and products thereof): No
Crustacea (and products thereof): No
Molluscs (and products thereof): No
Nuts (and products thereof): May Contain
Almond nuts: May Contain
Hazelnuts: May Contain
Walnuts: May Contain
Cashew nuts: No
Pecan nuts: May Contain
Brazil nuts: No
Pistachio nuts: May Contain
Macadamia nuts: No
Queensland nuts: No
Gluten: -
Cereals: Yes
Wheat (and products thereof): Yes
Rye (and products thereof): No
Barley (and products thereof): No
Oats (and products thereof): No
Spelt (and products thereof): No
Kamut (and products thereof): No
Hydrogenated Vegetable Oil/Fat: No
Palm Oil: Yes
Sulphur Dioxide and Sulphites: No
Sulphur Dioxide/Sulphites Concentration: 0mg/kg
Product Contains :
Artificial Antioxidants: No
Artificial Colours: No
Artificial Flavourings: No
Artificial Flavour Enhancers: No
Artificial Preservatives: No
Artificial Sweeteners: No

Product suitability:
Suitable for a Vegetarian Diet: Yes
Suitable for a Vegan Diet: No
Suitable for Sufferers of Lactose Intolerance: No
Suitable for Coeliacs: No
Approved for a Halal Diet: No
Approved for a Kosher Diet: No

Accreditations / Certifications / Assurance Schemes

BRC Certified Production: Yes
Red Tractor: No
Fair Trade: No
Marine Stewardship Council Certified (MSC): No
Organic: No
SALSA (Safe & Local Supplier Approval): No
British Lion Mark: No
RSPCA Assured: No
LEAF Marque (Linking Environment and Farming): No
Rainforest Alliance: No
Food for Life Supplier Scheme: No
Quality Meat Scotland: No
Farm Assured Welsh Livestock: No
Northern Ireland Beef & Lamb Farm Quality Assurance Scheme: No
Quality Standard Mark (Beef/Lamb): No
Roundtable of Sustainable Palm Oil (RSPO): No
School Approved (The Requirement for School Food Regulation 2014): No
Other Accreditation: N/A
Intra Stat/Taric Code : 19059070
EEC Number (Identification/Health Marks):

Handling Information

Directions For Use : Defrosting Instructions 1. Remove all packaging and defrost under refrigeration (5�C or colder) for approximately 12 hours. Serving Instructions 1. Defrost prior to serving. Usage Instructions 1. Keep refrigerated once defrosted. 2. Use within 48 hours of defrost. 3. Do not re-freeze, once defrosted.
Storage Instructions : At or below minus 18�C (0�F)

Origin Information

Country of Origin/Place of Provenance : United Kingdom
Orgin Details : N/A

Waste Packaging Weight - Inner Unit

Glass : 0 g
Plastic : 25.6 g
Paper/Board : 279.82 g
Aluminium : 0 g
Steel : 0 g
Other : 0 g

Inner Pack Information

Internal GTIN : 5015091517875
Packaging Type Description : Box
Variable Weight Consumer Item : Yes
Net Drained Weight : 0 kg
Inner Unit Length : 317 mm
Inner Unit Height : 75 mm
Inner Unit Width : 307 mm
Weight/Volume : 6 x 1 x 1.500kg