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    • 453537 - Assorted Mini Pappadums consisting of: Plain, Tikka and Black Pepper varieties.
    • Ingredients
    • Plain: Black gram flour| salt| rice flour| coconut oil| raising agent (calcium oxide). Tikka: Black gram flour| salt| ground turmeric| ground cumin| spices| ground coriander| garlic powder| rice flour| coconut oil| raising agent (calcium oxide)| ground chilli. Black Pepper: Black gram flour| salt| cracked black pepper (3%)| rice flour| coconut oil| raising agent (calcium oxide).
    • Celery
    • Lupin
    • Eggs
    • Fish
    • Soy
    • Milk
    • Mustard
    • Peanuts
    • Sesame
    • Crustacea
    • Molluscs
    • Tree Nuts
    • Wheat
    • SO2
    • Vegetarian
    • Vegan
    • Halal
    • Kosher

Nutritional Information

Average Serving : 5 g or ml
Count per 100g: 20 Portions
Energy per 100 G/ML : 1264 kJ
Energy per 100 G/ML : 294 kcal
Fat per 100 G/ML : 1.1 g
- of which Saturates per 100 G/ML : 0.7 g
- of which Mono-unsaturates per 100 G/ML : Not Specified
- of which Polyunsaturates per 100 G/ML : Not Specified
Trans Fats per 100 G : Not Specified
Carbohydrate Per 100 G/ML : 53 g
- of which Sugars per 100 G/ML : 3.2 g
- of which Polyols per 100 G/ML : 0 g
- of which Starch per 100 G/ML : 0 g
Fibre per 100 G/ML : 8.2 g
Protein per 100 G/ML : 22.2 g
Salt per 100 G/ML : 4.5 >
Sodium per 100 G : 1.8 g
Vitamin A per 100g : 0 �g
Vitamin C per 100g : 0 mg
Folate/Folic Acid per 100g : 0 �g
Calcium per 100g : 0 mg
Iron per 100g : 0 mg
Zinc per 100g : 0 mg
Cholesterol per 100 G/ML (UK/FR) : 0 g
Non Milk Extrinsic Sugars per 100gm : 0 g
Alcoholic Strength %Vol : 0 % Vol
Fat Percentage in Dry Matter per 100g : 0 g

Dietary Information

Ingredients :
Plain: Black gram flour| salt| rice flour| coconut oil| raising agent (calcium oxide). Tikka: Black gram flour| salt| ground turmeric| ground cumin| spices| ground coriander| garlic powder| rice flour| coconut oil| raising agent (calcium oxide)| ground chilli. Black Pepper: Black gram flour| salt| cracked black pepper (3%)| rice flour| coconut oil| raising agent (calcium oxide).

Product Contains :
GM Protein/DNA:No
Celery/Celeriac (and products thereof):No
Lupin (and products thereof):No
Eggs (and products thereof): No
Fish (and products thereof): No
Soybeans (and products thereof): No
Milk (and products thereof): No
Mustard (and products thereof): No
Peanuts (and products thereof): No
Sesame Seeds (and products thereof): No
Crustacea (and products thereof): No
Molluscs (and products thereof): No
Nuts (and products thereof): No
Almond nuts: No
Hazelnuts: No
Walnuts: No
Cashew nuts: No
Pecan nuts: No
Brazil nuts: No
Pistachio nuts: No
Macadamia nuts: No
Queensland nuts: No
Gluten: -
Cereals: No
Wheat (and products thereof): No
Rye (and products thereof): No
Barley (and products thereof): No
Oats (and products thereof): No
Spelt (and products thereof): No
Kamut (and products thereof): No
Hydrogenated Vegetable Oil/Fat: No
Palm Oil: No
Sulphur Dioxide and Sulphites: No
Sulphur Dioxide/Sulphites Concentration: 0mg/kg
Product Contains :
Artificial Antioxidants: No
Artificial Colours: No
Artificial Flavourings: No
Artificial Flavour Enhancers: No
Artificial Preservatives: No
Artificial Sweeteners: No

Product suitability:
Suitable for a Vegetarian Diet: Yes
Suitable for a Vegan Diet: No
Suitable for Sufferers of Lactose Intolerance: No
Suitable for Coeliacs: No
Approved for a Halal Diet: No
Approved for a Kosher Diet: No

Accreditations / Certifications / Assurance Schemes

BRC Certified Production: Yes
Red Tractor: No
Fair Trade: No
Marine Stewardship Council Certified (MSC): No
Organic: No
SALSA (Safe & Local Supplier Approval): No
British Lion Mark: No
RSPCA Assured: No
LEAF Marque (Linking Environment and Farming): No
Rainforest Alliance: No
Food for Life Supplier Scheme: Yes
Quality Meat Scotland: No
Farm Assured Welsh Livestock: No
Northern Ireland Beef & Lamb Farm Quality Assurance Scheme: No
Quality Standard Mark (Beef/Lamb): No
Roundtable of Sustainable Palm Oil (RSPO): No
School Approved (The Requirement for School Food Regulation 2014): Yes
Other Accreditation:
Intra Stat/Taric Code : 0
EEC Number (Identification/Health Marks):

Handling Information

Directions For Use : For best results, fry pappadums, however they can also be microwaved. To Fry: immerse a pappadum in 2.5-4 cm (1-1.5�) of hot oil (180�C) and fry for 4-5 seconds until crisp and golden brown. Remove from oil and drain on paper kitchen towel. The pappadums should be served immediately. To Microwave (750W): lightly brush both sides of approximately 10 pappadums with vegetable oil. Place the pappadums in between a sheet of kitchen paper and place in the microwave oven. Microwave for 15 seconds on full power, turn the pappadums over and microwave for a further 15 seconds on full powder. Do not exceed prescribed cooking time.
Storage Instructions : Store in a cool, dry place.

Origin Information

Country of Origin/Place of Provenance : India
Orgin Details : SU: ABWF

Waste Packaging Weight - Inner Unit

Glass : 0 g
Plastic : 0 g
Paper/Board : 0 g
Aluminium : 0 g
Steel : 0 g
Other : 0 g

Inner Pack Information

Internal GTIN : 5000184581529
Packaging Type Description : Box
Variable Weight Consumer Item : No
Net Drained Weight : 0 kg
Inner Unit Length : 43 mm
Inner Unit Height : 167 mm
Inner Unit Width : 165 mm
Weight/Volume : 440g